Agua Fresca I've been inspired lately by some great Agua Fresca. It's perfect for this time of year. Try this recipe, you'll love it. 2 cups - peeled, seeded, and diced ripe fruit such as melon, pineapple, mango, and/or papaya 2 1/2 cups - water, preferably filtered 3 Tbsp - sugar In a blender or food processor fitted with the metal blade, combine the fruit, water, and sugar. Process on high speed until completely smooth, about 1 minute. Pass through a fine-mesh sieve, pressing with the back of a spoon to extract as much juice as possible. Chill thoroughly before serving.